This is a super-easy Baby back rib recipe. I got it from Allrecipes.com.
2 lbs baby back ribs
1 bottle of store bought BBQ sauce
Salt and pepper
1. Cut ribs into single pieces
2. Sprinkle some salt and pepper onto the ribs
3. Cut about 4 pieces of heavy duty aluminum foil (about 15" long)
4. Put 3-4 ribs in each of the foil and smother BBQ sauce all over, fold over into small pouches
5. Marinate for 4-5 hrs or as long as you can (overnight is preferred)
6. Preheat oven to 300 degrees
7. Put the aluminum pouches into an baking pan (in case the sauces spill over).
8. Bake for 3 hours
9. Carefully remove the ribs from oven, and the ribs out of the pouches. Discard the remaining juices inside the pouches
10. Brush additional BBQ sauce on the rib and serve!
The meat will be super tender and will fall off the bone!! Absolutely delicious!! I personally like to use the Hickory Smoke BBQ sauce, but you can choose any you like. There is a lot of variety in supermarkets to select from.
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1 comment:
Did you really mean 3 hours? Wouldn't the meat be dry? Also, where is your professional photos? Please share!!
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